In coop with Mamas-Recipe.com we bring you a new recipe once in a while to try out something new in your kitchen. Hope you like them 
RECIPE: French Onion Soup
INGREDIENT: 4 Small onions, 0.50gram Butter, 1 cup beef broth, 2 cups water, 0.50c Dry white wine, Salt & Cayenne pepper, Slice of French bread, Swisscheese, 2 soup spoons flour.
DIRECTION: Cut onions in 1/2 rings, roast onions in butter, ad flour until slightly roasted, add all liquids, salt & pepper and let simmer for 10 min. pour in soup bowl, top with toasted bread and cheese and bake until cheese is melted.
In coop with Mamas-Recipe.com we bring you a new recipe once in a while to try out something new in your kitchen. Hope you like them
RECIPE: Salmon In Orange Sauce
INGREDIENT: 4 slices of fresh salmon, 1 tbsp lemon juice, salt & pepper, 30 gr butter, 1 onion, 1/4 cup fresh mixed herbs, 2 cups fish bouillon, 1 cup dry white wine, 2 tbsp capers, 1 cup crème fraîche, juice of 2 oranges, 8 orange slices for decor.
DIRECTION: Clean salmon and season with salt & pepper. In large pan sauté minced onions, add herbs & stir, add bouillon, wine, capers and heat up, add crème fraîche and orange juice. add salmon to sauce and let simmer on low heat for 5 - 6 min. serve and decorate with orange slices.